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Stachyose synthase (STS1), Recombinant Protein
Cat: RP18146
Species: Pisum sativum (Garden pea)
Datasheet:
Product Info
Full Product Name
Recombinant Pisum sativum Stachyose synthase (STS1), partial
Product Gene Name
STS1 recombinant protein
Product Synonym Gene Name
STS1
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
95,890 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Stachyose synthase
NCBI/Uniprot Data
NCBI Accession #
Q93XK2.1
NCBI GI #
66773807
NCBI Official Full Name
Stachyose synthase
UniProt Gene Name
STS1
UniProt Protein Name
Stachyose synthase
UniProt Synonym Protein Names
Galactinol--raffinose galactosyltransferase
UniProt Primary Accession #
Q93XK2
UniProt Comments
Catalyzes stachyose synthesis by transfer of a galactosyl moiety from galactinol to raffinose. Also catalyzes verbascose synthesis by galactosyl transfer from galactinol to stachyose or from one stachyose molecule to another. Oligosaccharides of the raffinose family play a protective role in maturation drying of seeds. They may act as cryoprotectants in frost-hardy plants.
For research use only, not for clinical use.