Full Product Name
Recombinant Oryza sativa subsp. japonica SPX domain-containing membrane protein Os09g0521800 (Os09g0521800, LOC_Os09g34990), partial
Product Gene Name
Os09g0521800 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MVNFSNKLTK DQIPGWEEYY FNYKMLKGRV NEYTEQTKEG TQYRRRVLKD FSKLLDDEIE KIVLFMIEQQ GLIAARLEDL GKRRARLQDI PLLQEITELR EDYRSVGLDL VTLLKFVELN ANAVRKILKK FDERLGYKFT DYYVRSRSNH PYSQLQQVFR HVGIGAVVGA LSRNLSDLEE RQGSYLNIYD QHPLAIPKDP IIDLITATAD KLTNSTNFLR FLGQHALIAQ ADSTAGTEDE QHVGEDEYHL MSLVLNLANT FLYMVNTYIV VPTADGYATS LGAAATACGA VIGSMAVAQV FSSVYFSAWS NRSYFRPLLF SSVVLLLGNV MYAMAFDLGS LTILLLGRVL CGMGSARAVN RRYISDCVPP RIRMQASAAF VSASALGMAC GPALAGLLQT NFSLYGLTIN QITLPGWIMA FGWLVYLIWL WILFQEPDLG PDVKDFYEGS SSSTSTRYME QEKMEQGFTE HLLPSEQDEE DDNGDEEHNE TLSSSTTTLR PASSVASAYT LLTPSVKVQL LIYFMLKYAM EILLAESSVV TGYYFGWDIG TVSVFLAVLG LSVLPVNAIV GTYISNMFED RQILVASEMA LLAGVMLSFK LTVEYTAAQY VCSAVLTFVS AEVVEGVNLS LLSRVMSARL SRGTYNGGLL STEAGTVARV VADGTITAAG LLAGEGRLLN ATLLPALLVC VASIAATLST YNSLFY
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
78,011 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
SPX domain-containing membrane protein