Full Product Name
                                                
                                                
                                                    Recombinant Oryza sativa subsp. japonica Serpin-Z1 (Os01g0765400, LOC_Os01g56010)                                                
                                             
                                                                                    
                                                
                                                    Product Gene Name
                                                
                                                
                                                    Os01g0765400 recombinant protein                                                
                                             
                                                                                    
                                                
                                                    Product Synonym Gene Name
                                                
                                                
                                                    Os01g0765400; LOC_Os01g56010                                                
                                             
                                                                                    
                                                
                                                    Purity
                                                
                                                
                                                    Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)                                                
                                             
                                                                                    
                                                
                                                    Sequence
                                                
                                                
                                                    MELAEAVRDE TAMAMRLLGH LARAPRGGGG DKNLAVSPLS LHAALALLGA GARGETLDQI IAFLGPAGGP AHAALASHVA LCSLADDSGP GDDRGGPKVR FANGVWVDAA LRLKAAYARV VADKYRAEAR PVSFRDKLEE ARREINEWFE SATAGRIKDF LPKDAVDRAT PAVLGNALYF KGDWESKFDA RSTSDDVFYL PDGGHVSAPF MSSGKWQYIA CRAGYKVLRL PYARGGRGRG RDTGRLFSMY IYLPDERHGL PDMLRKLCSD PAALIESSAA LTEKVPVGAF MVPRFTLSYK TNAAETLRQL GLRLPFEYPG ADLSEMVESS PEAEKIVVSA VYHESFVEVN EEGTEAAAAT AVVMTLGCAA PSAPVHVVDF VADHPFMFLI KEDLTGVVVF AGQVTNPSSS T                                                
                                             
                                                                                    
                                                
                                                    Sequence Positions
                                                
                                                
                                                    1-411, Full length protein                                                
                                             
                                                                                    
                                                
                                                    Format
                                                
                                                
                                                    Lyophilized or liquid (Format to be determined during the manufacturing process)                                                
                                             
                                                                                    
                                                
                                                    Host
                                                
                                                
                                                    E Coli or Yeast or Baculovirus or Mammalian Cell                                                
                                             
                                                                                    
                                                
                                                    Molecular Weight
                                                
                                                
                                                    44,075 Da                                                
                                             
                                                                                    
                                                
                                                    Storage
                                                
                                                
                                                    Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.