Putative F-box protein At5g38810 (At5g38810), Recombinant Protein
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Putative F-box protein At5g38810 (At5g38810), Recombinant Protein

Cat: RP09298
Size: 0.02 mg (E-Coli)/ 0.02 mg (Yeast)/ 0.1 mg (E-Coli)/ 0.1 mg (Yeast)/ 0.02 mg (Baculovirus)/ 0.02 mg (Mammalian-Cell)/ 0.1 mg (Baculovirus)/ 1 mg (E-Coli)/ 1 mg (Yeast)/ 0.1 mg (Mammalian-Cell)/ 1 mg (Baculovirus)/ 0.5 mg (Mammalian-Cell)
Species: Arabidopsis thaliana (Mouse-ear cress)
Datasheet:

Product Info

Full Product Name
Recombinant Arabidopsis thaliana Putative F-box protein At5g38810 (At5g38810)
Product Gene Name
At5g38810 recombinant protein
Product Synonym Gene Name
At5g38810
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MESRKTFDSI PDDLFVEIAL RLSSKSIARC RCVSKLWASI LYRQDFTELF ITKSSARPRL LFAVLKASGL IFYSSPQSQN PSLEVDFHNH MKFHEDMNLY MCSYVSGFDP IGKQHKVLCM NKRLNKEWVH YILTLGTENL KWRKMICPLT HEPYYGRALS INGVLYYFAR TSCFLVVSFN VRSEKFKFLD GKDFSNFHRE FINYKGKLGV TKLECDAGDG HPRELCVWVL EDVEKQEWSQ YIYSLPKIKV NRIRNDNIFA MFLPLTI
Sequence Positions
1-267, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
31,320 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Putative F-box protein

NCBI/Uniprot Data

NCBI Accession #
NP_001331868.1
NCBI GI #
1063735026
NCBI GenBank Nucleotide #
NM_001344268.1
NCBI GeneID
833872
NCBI Official Full Name
F-box and associated interaction domains-containing protein
NCBI Official Symbol
AT5G38810
NCBI Official Synonym Symbols
K15E6.2
NCBI Protein Information
F-box and associated interaction domains-containing protein
UniProt Gene Name
At5g38810
UniProt Protein Name
Putative F-box protein At5g38810
UniProt Primary Accession #
Q9FMC1
UniProt Secondary Accession #
F4KBM6
UniProt Related Accession #
Q9FMC1

For research use only, not for clinical use.