Full Product Name
Recombinant Oryza sativa subsp. japonica Probable protein phosphatase 2C 18 (Os02g0599200, LOC_Os02g38710), partial
Product Gene Name
Os02g0599200 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MGPLLERWIS REGRSDGGDA SGPVLFWCVL IIFAVPDAIR SSSLRLGQVA PRLVLFSNFK AFRSPKFAKI LPGSDLFSPR VLGFRTRVVL LLDVFEVGFA LFCKASSTMG NSLPVESKVT VEEENDRIKY IVSSMQGLGH KMEDAHAAIL SLDDTTSTSF FGVYDGHGGA EVASYCAKRF HIELCNHEDY HNDLTNALDN VFFSMDENLQ QSDAWRELVI PRDNGWMYFL KAGVCANFWP FPQAYTGPAY EGSTACVVVI RGDQMIVGHA GDSRCVLSRQ GGLAIDLSSD HKPRTSESER ERVQNAGGIS LGVDCEKVME NYVIKEQWIL GYFGESVTIS RSIGDFAFKQ NKDLNREEQM LICDPDIHTH DITGDMEFLV IASQGLWSCM ESADVVAYIH VRLLEGVELR VICEELVQSG LASGENTTVI LVQFKPGAFQ FQYELVDPAA FDTAASNVAS TSAGPAGGSD SDTSATSDEG VDDTATAGTT TTGYEAGSST GPGSGGGSAN AAFDSGGDLA ANLDIATNFG SDDLAANLDI ATDIDTEDVF TFINSDDTFG INSDEVELDP NFRPKPQVRR AHDGPSPTPS EIEADLNASP TRYNMRDIFE AFDKVEAELG GFPLQGHDVS STSTNPNTAT DTGSGSRTGD DDVDGAIARA MAVASSVMTG AGYEVDSTTT NPSAAADTGS YTGDEIKVDD STSGSARGDS GELVNNDTTV ADNNASGVAD STTVGDEVDP TATVAADDSN TGDKVDPPAI TKATADSNTS GEVDVDATAT ATASASAAVA DDEGTAPDDS EGSP
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
84,982 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.