Phaseolus limensis Lectin (LBA) - Semi-Pure
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Phaseolus limensis Lectin (LBA) - Semi-Pure

Cat: PL00510
Size: 50 mg
Sugar Specificity: GalNAc α(1,3) [Fuc α(1,2)] Gal
Datasheet:

Description

Lima bean LBA (LBA) is isolated from Lima bean seeds. LBA consists of 30,000 Da subunits, two of which are connected by disulfide bonds. Each subunit contains a cysteine residue, which is necessary for its carbohydrate and metal ion binding activity. It has the carbohydrate specificity of terminal GalNAc (1,3)Gal and is eluted with n-acetylgalactosamine. LBA agglutinated type A erythrocytes.

Product Info

Abbreviation
LBA
Material Source
Lima bean
Conjugate
None
Sugar Specificity
GalNAc α(1,3) [Fuc α(1,2)] Gal
Inhibiting or Eluting Sugar
N-Acetylgalactosamine
Divalent Ions
Ca++ Mn++
Storage
-20°C
Hazardous Shipping
Non-hazardous

For research use only, not for clinical use.