Lycopersicon esculentum Lectin (LEL/LEA) - HRP (Horseradish Peroxidase)
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Lycopersicon esculentum Lectin (LEL/LEA) - HRP (Horseradish Peroxidase)

Cat: PL00365
Size: 2 mg
Sugar Specificity: (N-Acetylglucosamine)2-4
Datasheet:

Description

Horseradish peroxidase (HRP) is a 40 kDa protein that catalyzes substrate oxidation by hydrogen peroxide to produce colored or fluorescent products or release light as a byproduct of the reaction. It is most commonly used in western blotting, immunoassays, and immunohistochemical methods. Lycoplectin (LEL/LEA) is coupled to HRP in appropriate proportions to provide optimal staining properties.

Product Info

Abbreviation
LEL/LEA
Material Source
Tomato
Conjugate
Horseradish Peroxidase (HRP)
Concentration
2 mg/mL
Purity
High Purity Grade
Shelf Life
1 year
Blood Group Specificity
Non-specific
Sugar Specificity
(N-Acetylglucosamine)2-4
Inhibiting or Eluting Sugar
Chitin Hydrolysate
Divalent Ions
None Required
Mitogenic Activity
No
Format
Liquid
Storage
-20°C
Hazardous Shipping
Non-hazardous

For research use only, not for clinical use.