Full Product Name
Recombinant Zea mays Indole-3-acetate beta-glucosyltransferase (IAGLU)
Product Gene Name
IAGLU recombinant protein
Product Synonym Gene Name
IAGLU
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MAPHVLVVPF PGQGHMNPMV QFAKRLASKG VATTLVTTRF IQRTADVDAH PAMVEAISDG HDEGGFASAA GVAEYLEKQA AAASASLASL VEARASSADA FTCVVYDSYE DWVLPVARRM GLPAVPFSTQ SCAVSAVYYH FSQGRLAVPP GAAADGSDGG AGAAALSEAF LGLPEMERSE LPSFVFDHGP YPTIAMQAIK QFAHAGKDDW VLFNSFEELE TEVLAGLTKY LKARAIGPCV PLPTAGRTAG ANGRITYGAN LVKPEDACTK WLDTKPDRSV AYVSFGSLAS LGNAQKEELA RGLLAAGKPF LWVVRASDEH QVPRYLLAEA TATGAAMVVP WCPQLDVLAH PAVGCFVTHC GWNSTLEALS FGVPMVAMAL WTDQPTNARN VELAWGAGVR ARRDAGAGVF LRGEVERCVR AVMDGGEAAS AARKAAGEWR DRARAAVAPG GSSDRNLDEF VQFVRAGATE K
Sequence Positions
1-471, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
49,710 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Indole-3-acetate beta-glucosyltransferase