Full Product Name
Recombinant Pisum sativum Glutamine synthetase nodule isozyme (GS1)
Product Gene Name
GS1 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MSLSDLINLD LSGTTEKIIA EYIWIGGSGL DLRCKARTLP GPVTDPSELP KWNYDGSSTG QAPGQDSEVI LYPQAIFKDP FRRGNHILVM CDAYSPAGEP IPTNKRHAAA KVFSHPDVVA EETWYGIEQE YTLLQKDINW PLGWPAGGYP GPQGPYYCSV GADKAFGRDV VEAHYKACLF AGINISGING EVMPGQWEFQ VGPSVGISAG DEIWVARYIL ERITEVAGVV LTFDPKPIKG DWNGAGAHTN YSTKSMREDG GYEIIKKAIE KLGKRLPEHI SAYGEGNERR LTGKHETADI NTFSWGVANR GASVRVGRDT EKEGKGYFED RRPASNMDPY VVTSMIAETT ILLKP
Sequence Positions
1-355, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
38,928 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Glutamine synthetase nodule isozyme