Extensin, Recombinant Protein
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Extensin, Recombinant Protein

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Cat: RP15924
Size: 0.02 mg (E-Coli)/0.02 mg (Yeast)/0.1 mg (E-Coli)/0.1 mg (Yeast)/0.02 mg (Baculovirus)/0.02 mg (Mammalian-Cell)/0.1 mg (Baculovirus)/1 mg (E-Coli)/1 mg (Yeast)/0.1 mg (Mammalian-Cell)/1 mg (Baculovirus)/0.5 mg (Mammalian-Cell)
Species: Daucus carota (Carrot)
Datasheet:

Product Info

Full Product Name
Recombinant Daucus carota Extensin
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
KYTYSSPPPP EHSPPPPEHS PPPPYHYESP PPPKHSPPPP TPVYKYKSPP PPMHSPPPPY HFESPPPPKH SPPPPTPVYK YKSPPPPKHS PAPVHHYKYK SPPPPTPVYK YKSPPPPKHS PAPEHHYKYK SPPPPKHFPA PEHHYKYKYK SPPPPTPVYK YKSPPPPTPV YKYKSPPPPK HSPAPVHHYK YKSPPPPTPV YKSPPPPEHS PPPPTPVYKY KSPPPPMHSP PPPTPVYKYK SPPPPMHSPP PPVYSPPPPK HHYSYTSPPP PHHY
Sequence Positions
33-306, Full length protein
Format
Lyophilized or liquid (Format to be determined during the manufacturing process)
Host
E Coli or Yeast or Baculovirus or Mammalian Cell
Molecular Weight
34,225 Da
Storage
Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.
Protein Family
Extensin

NCBI/Uniprot Data

NCBI Accession #
P06599.1
NCBI GI #
119711
NCBI Official Full Name
Extensin
UniProt Protein Name
Extensin
UniProt Primary Accession #
P06599
UniProt Comments
Structural component in primary cell wall.

For research use only, not for clinical use.