Full Product Name
                                                
                                                
                                                    Recombinant Pisum sativum Cytochrome P450 97B1, chloroplastic (CYP97B1)                                                
                                             
                                                                                    
                                                
                                                    Product Gene Name
                                                
                                                
                                                    CYP97B1 recombinant protein                                                
                                             
                                                                                    
                                                
                                                    Product Synonym Gene Name
                                                
                                                
                                                    CYP97B1                                                
                                             
                                                                                    
                                                
                                                    Purity
                                                
                                                
                                                    Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)                                                
                                             
                                                                                    
                                                
                                                    Sequence
                                                
                                                
                                                    CQSVNGEKRK QSSRNVFDNA SNLLTSLLSG ANLGSMPIAE GAVTDLFDRP LFFSLYDWFL EHGSVYKLAF GPKAFVVVSD PIVARHILRE NAFSYDKGVL ADILEPIMGK GLIPADLETW KQRRRVIAPG FHTSYLEAMV QLFTSCSERT VLKVNELLEG EGRDGQKSVE LDLEAEFSNL ALEIIGLGVF NYDFGSVTNE SPVIKAVYGT LFEAEHRSTF YIPYWKFPLA RWIVPRQRKF QDDLKVINTC LDGLIRNAKE SRQETDVEKL QQRDYSNLKD ASLLRFLVDM RGVDVDDRQL RDDLMTMLIA GHETTAAVLT WAVFLLAQNP DKMKKAQAEV DLVLGMGKPT FELLKKLEYI RLIVVETLRL YPQPPLLIRR SLKPDVLPGG HKGDKDGYTI PAGTDVFISV YNLHRSPYFW DRPNDFEPER FLVQNNNEEV EGWAGFDPSR SPGALYPNEI ISDFAFLPFG GGPRKCVGDQ FALMESTVAL VCCYRISMWN                                                
                                             
                                                                                    
                                                
                                                    Sequence Positions
                                                
                                                
                                                    53-552, Full length protein                                                
                                             
                                                                                    
                                                
                                                    Format
                                                
                                                
                                                    Lyophilized or liquid (Format to be determined during the manufacturing process)                                                
                                             
                                                                                    
                                                
                                                    Host
                                                
                                                
                                                    E Coli or Yeast or Baculovirus or Mammalian Cell                                                
                                             
                                                                                    
                                                
                                                    Molecular Weight
                                                
                                                
                                                    62,281 Da                                                
                                             
                                                                                    
                                                
                                                    Storage
                                                
                                                
                                                    Store at -20℃. For long-term storage, store at -20℃ or -80℃. Store working aliquots at 4℃ for up to one week. Repeated freezing and thawing is not recommended.                                                
                                             
                                                                                    
                                                
                                                    Protein Family
                                                
                                                
                                                    Cytochrome