Full Product Name
                                                
                                                
                                                    Recombinant Sorghum bicolor CASP-like protein Sb05g025800 (Sb05g025800)                                                
                                             
                                                                                    
                                                
                                                    Product Synonym Names
                                                
                                                
                                                    Recombinant CASP-like protein Sb05g025800 (Sb05g025800); CASP-like protein Sb05g025800                                                
                                             
                                                                                    
                                                
                                                    Product Gene Name
                                                
                                                
                                                    SORBIDRAFT_05g025800 recombinant protein                                                
                                             
                                                                                    
                                                
                                                    Purity
                                                
                                                
                                                    Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)                                                
                                             
                                                                                    
                                                
                                                    Sequence
                                                
                                                
                                                    MHDEEKKEPK WVTAVSIAGR IAGMGLAVAA AVLMSTASQC TVYYAAPAAS AYGGAARART VTYSDFPPFV FLVGAASIAA FLEAIAIFLV VWKKGKDKTT KVLMPLLGVA VPALLYSATG AAFAAVSDMS YCSANGKRVS ICAGSAAAGG GVSGGTNFCS QVHIAVYLSL AAAVAVSVAE VVRGLGGSAS GGGSDSDSSS SSESGGCDHG CHHKH                                                
                                             
                                                                                    
                                                                                    
                                                
                                                    Format
                                                
                                                
                                                    Lyophilized or liquid (Format to be determined during the manufacturing process)                                                
                                             
                                                                                    
                                                
                                                    Host
                                                
                                                
                                                    E Coli or Yeast or Baculovirus or Mammalian Cell                                                
                                             
                                                                                    
                                                
                                                    Molecular Weight
                                                
                                                
                                                    21,428 Da                                                
                                             
                                                                                    
                                                
                                                    Storage
                                                
                                                
                                                    Store at -20℃. For extended storage, store at -20 or -80℃.