Full Product Name
Recombinant Zea mays Aquaporin PIP2-5 (PIP2-5)
Product Gene Name
PIP2-5 recombinant protein
Purity
Greater or equal to 85% purity as determined by SDS-PAGE. (lot specific)
Sequence
MAKDIEAAAA HEGKDYSDPP PAPLVDAEEL TKWSLYRAVI AEFVATLLFL YITVATVIGY KHQTDAAASG PDAACGGVGV LGIAWAFGGM IFILVYCTAG VSGGHINPAV TFGLFLARKV SLVRALLYIV AQCLGAICGV GLVKGFQSAF YVRYGGGANE LSAGYSKGTG LAAEIIGTFV LVYTVFSATD PKRNARDSHV PVLAPLPIGF AVFMVHLATI PITGTGINPA RSLGAAVIYN NDKAWDDHWI FWVGPFIGAA IAAAYHQYVL RASAAKLGSS ASFSR
Sequence Positions
1-285aa; full length protein
Format
Liquid containing glycerol
Host
Cell Free Expression
Molecular Weight
29,836 Da
Storage
Store at -20℃, for extended storage, conserve at -20℃ or -80℃.Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.